As I usually do when I want to make something, I went on Google to search out some recipes. Then I merged a couple together, threw in my own touches, and went to work. According to my taste testers; K, M, C, and N; it was delicious. It was also very easy, and made the house smell wonderful.
Here is the recipe, for anyone else who wants to give it a whirl. Enjoy!
8 apples (I used Granny Smith but if you use a sweeter apple, you may just want to add a squeeze of lemon juice) cored and chopped (I left the peel on)
1 cup sugar
1/2 t cinnamon
1/4 t ground cloves
1/4 t nutmeg
1/4 t salt
1/2 t vanilla
Throw everything into a pot. Add water to just cover the apples. Cook on low for about 6 hours. Check periodically. If the water gets too low add a bit more to prevent the apples from scorching. When the apples turn nice and brown, it's done. Use an immersion blend to blend it up nice and smooth.